Recycling, reuse and waste minimisation		Reduce fertiliser packaging waste		Reduce nutrient inputs to arable land		Place limits the amount of nitrogen applied to arable crops
						Do not use manufactured nitrogen fertiliser
						Accurate application of nutrients to arable crops		Calibrate fertiliser spreader used on arable land
								Accurate calculation of nutrients available in livestock manure used on arable crops
								Accurate spreading of fertiliser on arable land
								Regular soil nutrient testing on arable land
								Predict crop nutrient requirements using canopy management or chlorophyll testing
								Accurate calculation of nutrient requirements of arable crops
						Convert arable land to extensive grassland
				Reduce nutrient inputs to grassland		Do not use manufactured nitrogen fertiliser
						Place limits the amount of nitrogen applied to grassland
						Accurate application of nutrients to grassland		Accurate calculation of nutrient requirements of grass/forage crops
								Calibrate fertiliser spreader used on grassland
								Regular soil nutrient testing on grassland
								Accurate spreading of fertiliser on grassland
								Accurate calculation of nutrients available in livestock manure used on grassland
				Do not reuse or recycle fertiliser packaging
		Reduce pesticide packaging waste		Do not use synthetic pesticides
				Do not recycle pesticide packaging
				Reduce the amount of synthetic fungicides on non-food crops (incl grass and forage)		Reduce pesticide application rates on non-food crops (incl grass and forage)
						Do not use synthetic pesticides
						Reduce the number of pesticide applications on non-food crops (incl grass and forage)
						Use a diverse crop rotation to reduce the incidence of weeds, pests and diseases in non-food crops (incl grass and forage)
						Use pest and disease resistant varieties for non-food crops (incl grass and forage)
						Use biological control on non-food crops (incl grass and forage)
						Use synthetic pesticides on non-food crops (incl grass and forage)
						Accurate application of pesticides on non-food crops (incl grass and forage)		Regularly calibrate pesticide sprayers used on non-food crops (incl grass and forage)
				Reduce the amount of synthetic herbicides on non-food crops (incl grass and forage)		Reduce pesticide application rates on non-food crops (incl grass and forage)
						Do not use synthetic pesticides
						Reduce the number of pesticide applications on non-food crops (incl grass and forage)
						Use a diverse crop rotation to reduce the incidence of weeds, pests and diseases in non-food crops (incl grass and forage)
						Use mechanical or flame weeding on non-food crops (incl grass and forage)
						Use synthetic pesticides on non-food crops (incl grass and forage)
						Accurate application of pesticides on non-food crops (incl grass and forage)		Regularly calibrate pesticide sprayers used on non-food crops (incl grass and forage)
				Reduce the amount of synthetic insecticides on non-food crops (incl grass and forage)		Reduce pesticide application rates on non-food crops (incl grass and forage)
						Do not use synthetic pesticides
						Reduce the number of pesticide applications on non-food crops (incl grass and forage)
						Use a diverse crop rotation to reduce the incidence of weeds, pests and diseases in non-food crops (incl grass and forage)
						Use pest and disease resistant varieties for non-food crops (incl grass and forage)
						Only use pesticides on non-food crops (incl grass and forage) when pest thresholds have been exceeded
						Use biological control on non-food crops (incl grass and forage)
						Use synthetic pesticides on non-food crops (incl grass and forage)
						Accurate application of pesticides on non-food crops (incl grass and forage)		Regularly calibrate pesticide sprayers used on non-food crops (incl grass and forage)
				Reduce the amount of synthetic insecticides on food crops		Reduce pesticide application rates on food crops
						Continuous cropping (monoculture)
						Do not use synthetic pesticides
						Accurate application of pesticides on food crops		Regularly calibrate pesticide sprayers used on food crops
						Use synthetic pesticides on food crops
						Use biological control on food crops
						Only use pesticides on food crops when pest thresholds have been exceeded
						Use pest and disease resistant varieties for food crops
						Use a diverse crop rotation to reduce the incidence of weeds, pests and diseases in food crops
						Reduce the number of pesticide applications on food crops
				Reduce the amount of synthetic herbicides on food crops		Reduce pesticide application rates on food crops
						Use plant growth regulators (PGRs) on cereal crops
						Continuous cropping (monoculture)
						Do not use synthetic pesticides
						Accurate application of pesticides on food crops		Regularly calibrate pesticide sprayers used on food crops
						Use synthetic pesticides on food crops
						Use mechanical or flame weeding on food crops
						Use a diverse crop rotation to reduce the incidence of weeds, pests and diseases in food crops
						Reduce the number of pesticide applications on food crops
				Reduce the amount of synthetic fungicides on food crops		Reduce pesticide application rates on food crops
						Control stem-base diseases
					Continuous cropping (monoculture)
					Do not use synthetic pesticides
					Accurate application of pesticides on food crops		Regularly calibrate pesticide sprayers used on food crops
					Use synthetic pesticides on food crops
					Use biological control on food crops
					Use pest and disease resistant varieties for food crops
					Use a diverse crop rotation to reduce the incidence of weeds, pests and diseases in food crops
					Reduce the number of pesticide applications on food crops
			Use closed transfer systems
	Reduce the amount of water that is wasted		Water leaks are not repaired
			Reduce leaks and drips from poultry drinkers
			Reduce leaks in irrigation equipment		Irrigation equipment is not maintained
					Ensure that you are using the correct pump and pipe size
					Maintain equipment - regularly check the condition of your pumps, mains and hydrants and repair worn items such as seals
					Irrigation pump is too powerful for pipe size
			Reduce losses from evaporation		Irrigate during the day
					Irrigate at night
			Accurate application of irrigation water		Use of electromagnetic induction (EMI) scanning
					Schedule irrigation to take account of evapotranspiration or soil moisture deficits
					Use raingun irrigation
					Use boom irrigation
					Use trickle irrigation
					Avoid irrigating when it is windy
					Always irrigate regardless of weather, soil and crop conditions
			Use nipple and cup drinkers in poultry units or bite-type drinkers in bowls within a pig unit
			Reduce overflows from livestock water troughs		Ball-valves on livestock water troughs are damaged and/or not correctly set
					Ensure ball-valves on livestock water troughs are not damaged and are correctly set
			Use self-closing trigger nozzles on hosepipes
			Fix driping taps
	Reduce plastic crop cover waste		Do not reuse or recycle plastic crop covers
			Reuse plastic crop covers
			Reduce waste when applying crop covers		Ensure the correct tension is being applied to prevent damage to crop covers
					Adjust crop bed widths to match dimensions of crop cover to reduce cut-off waste
			Prevent plastic crop covers be blown away by wind		Ensure that the crop cover machine is properly set to ensure that the sheet is properly buried at the edges
			Do not use plastic crop covers
	Reduce plastic silage wrap/sheet waste		Do not reuse or recycle plastic silage wrap/sheet
			Avoid plastic film wastage during wrapping
			Reuse plastic silage wrap/sheet
			Use less plastic silage wrap/sheet		Make less silage
					Use a deeper silage clamp
					Use of chopper feed mechanism on balers to maximise the dry matter conserved per unit of film