Link details:
The strength/importance of this link is 10
This link is a Positive contribution.
Literature supporting this link:
Scientific literature:
- Clemens, J. and Ahlgrimm, H. J. (2004) Greenhouse gases from animal husbandry: mitigation options. Nutrient Cycling in Agroecosystems, 60(1-3), 287-300
- Choudrie, S. L., Jackson, J., Watterson, J. D., Murrells, T., Passant, N., Thomson, A., Cardenas, L., Leech, A., Mobbs, D. C. and Thistlethwaite, G. (2008) UK Greenhouse Gas Inventory, 1990 to 2006: Annual Report for submission under the Framework Convention on Climate Change. AEAT/ENV/R/2582
- Williams, A. G., Audsley, E. and Sandars, D. L. (2006) Determining the environmental burdens and resource use in the production of agricultural and horticultural commodities. Main Report. Defra Research Project IS0205. Bedford: Cranfield University and Defra
Defra Project IF0131
Assessment of reduction in environmental burdens through targeted measures compared with whole farm approaches in cropping and livestock systems
© AERU, University of Hertfordshire
Friday 30 October 2009
