Do not feed products containing gelatine from ruminants or processed animal protein to any farmed animals

Reduce the incidence of TSEs in livestock

Improved control and eradication of animal diseases

Minimise the risk posed to human health by certain transmissible spongiform encephalopathies (TSEs)

Food safety - pathogens

Prevention of pain, injury and disease to livestock

Livestock are free from pain, injury or disease

Reduce deleterious impacts on livestock

Maintain / improve livestock productivity

Increase farm income

Economic viability