Lepimectin |
Last updated: 12/06/2024 |
(Not known by any other names) |
Data alerts |
The following alerts are based on the data in the tables below. An absence of an alert does not imply the substance has no implications for human health, biodiversity or the environment but just that we do not have the data to form a judgement.
Environmental fate | Ecotoxicity | Human health |
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A novel natural insecticide for the control of sucking and biting insects | |
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Thrips; Mites; Moths; Leaf-miners | |
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Vegetables including onions, leeks, sweet potato, cauliflower, peppers, lettuce; Fruit including melon, apple, pear, peach; Ornamentals | |
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Current | |
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1972, first isolated | |
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GB regulatory status |
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Not approved | ||
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Not applicable | ||
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No UK approval for use as a pesticide |
EC Regulation 1107/2009 (repealing 91/414) |
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Not approved | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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Not applicable | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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Additional information |
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Japan |
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Chemical structure |
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C₈₁H₁₀₄N₂O₂₀ | |
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Yes |
General status |
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Insecticide, Veterinary substance | |
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Milbemycin (mixture of ethyl & methyl derivatives) | |
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Natural | |
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Glutamate-gated chloride channel (GluCl) allosteric modulator. | |
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The milbemycins are products of fermentation by Streptomyces species | |
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produced by controlled fermentation | |
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Crop protection | |
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Thrips; Mites; Moths; Leaf-miners | |
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Vegetables including onions, leeks, sweet potato, cauliflower, peppers, lettuce; Fruit including melon, apple, pear, peach; Ornamentals | |
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171249-05-1 | |
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1425.69 | |
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mixture of 80 to 100% (2aE,4E,8E)-(5'S,6S,6'R,7R,11R,13R,15S,17aR,20R,20aR,20bS)-6'-ethyl-3',4',5',6,6',7,10,11,14,15,17a,20,20a,20b-tetradecahydro-20,20b-dihydroxy-5',6,8,19-tetramethyl-17-oxospiro[11,15-methano-2H,13H,17H-furo[4,3,2-pq][2,6]benzodioxacyclooctadecin-13,2'-[2H]pyran]-7-yl (Z)-2-methoxyimino-2-phenylacetate and 20–0% (2aE,4E,8E)-(5'S,6S,6'R,7R,11R,13R,15S,17aR,20R,20aR,20bS)-3',4',5',6,6',7,10,11,14,15,17a,20,20a,20b-tetradecahydro-20,20b-dihydroxy-5',6,6',8,19-pentamethyl-17-oxospiro(11,15-methano-2H13H,17H-furo(4,3,2-pq)(2,6)benzodioxacyclooctadecin-13,2'-(2H)pyran)-7-yl (Z)-2-methoxyimino-2-phenylacetate | |
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mixture of 80 to 100% (2aE,4E,8E)-(5'S,6S,6'R,7R,11R,13R,15S,17aR,20R,20aR,20bS)-6'-ethyl-3',4',5',6,6',7,10,11,14,15,17a,20,20a,20b-tetradecahydro-20,20b-dihydroxy-5',6,8,19-tetramethyl-17-oxospiro[11,15-methano-2H,13H,17H-furo[4,3,2-pq][2,6]benzodioxacyclooctadecin-13,2'-[2H]pyran]-7-yl (Z)-2-methoxyimino-2-phenylacetate and 20–0% (2aE,4E,8E)-(5'S,6S,6'R,7R,11R,13R,15S,17aR,20R,20aR,20bS)-3',4',5',6,6',7,10,11,14,15,17a,20,20a,20b-tetradecahydro-20,20b-dihydroxy-5',6,6',8,19-pentamethyl-17-oxospiro[11,15-methano-2H,13H,17H-furo(4,3,2-pq)(2,6)benzodioxacyclooctadecin-13,2'-(2H)pyran)-7-yl (Z)-2-methoxyimino-2-phenylacetate | |
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(6R,13R,25R)-5-O-demethyl-28-deoxy-6,28-epoxy-13-((Z)-((methoxyimino)phenylacetyl)oxy)-25-methylmilbemycin B mixture with (6R,13R,25R)-5-O-demethyl-28-deoxy-6,28-epoxy-25-ethyl-13-((Z)-((methoxyimino)phenylacetyl)oxy)milbemycin B | |
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Not applicable | |
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Not applicable | |
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6 | |
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Off-white coloured solid |
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Usually formulated as an emulsifiable concentrate |
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Degradation |
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1.8 | R4 R = Peer reviewed scientific publications 4 = Verified data |
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Undercover grown shallot bulbs, n=1 | ||||||||||
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As this parameter is not normally measured directly, a surrogate measure is used: ‘Photochemical oxidative DT₅₀’. Where data is available, this can be found in the Fate Indices section below. | ||||||||||
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Soil adsorption and mobility |
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Known metabolites |
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Terrestrial ecotoxicology |
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Aquatic ecotoxicology |
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General |
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High (class III) | - | - | ||||||||
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Health issues |
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No information available |
Handling issues |
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No information available | |||
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Not listed (Not listed) | |||
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lepimectin | ||
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lepimectine | ||
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Record last updated: | 12/06/2024 |
Contact: | aeru@herts.ac.uk |
Please cite as: | Lewis, K.A., Tzilivakis, J., Warner, D. and Green, A. (2016) An international database for pesticide risk assessments and management. Human and Ecological Risk Assessment: An International Journal, 22(4), 1050-1064. DOI: 10.1080/10807039.2015.1133242 |